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Roselle Hibiscus (Hibiscus sabdariffa)
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$20.00 SGD
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Roselle Hibiscus (Hibiscus sabdariffa) a.k.a Ribena Plant – Live Plant
Grow your own herbal tea with the spectacular Roselle Hibiscus!
Bring beauty and utility into your garden with Roselle, an iconic tropical shrub famous for its ruby-red calyces used to make world-renowned herbal teas, jams, and syrups. This gorgeous plant features attractive red stems, lobed green leaves, and charming cream-colored flowers. As the blooms fade, they reveal fleshy, deep-crimson seed pods (calyces) that offer a delightfully tart, cranberry-like flavor profile. It is the ultimate addition for any edible landscape or home herbalist.
Why You’ll Love It
- Harvest Your Own Tea: Use dried or fresh calyces to brew rich, ruby-red, antioxidant-packed teas.
- Culinary Versatility: Perfect for making tangy homemade jams, jellies, cordials, and vegan food colorings.
- Ornamental Appeal: Eye-catching red stems and pale yellow flowers add instant tropical flair to your yard.
- High in Nutrients: Naturally rich in Vitamin C, minerals, and powerful antioxidants.
- Abundant Yield: A single healthy plant produces a generous harvest of tart calyces from late summer through autumn.
Quick Care Guide
- Sunlight: Requires full sun (6+ hours daily) for maximum flower and calyx production.
- Watering: Prefers regular watering; relatively drought-tolerant once established but yields better with consistent moisture.
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